Indian Foods Guide

Your Guide to the Best Food on the Planet


Sanjeev Kapoors Khazana Paneer


Another cookbooks collectorâ€â„¢s item! This book is a compilation of recipes based on that most popular vegetarian ingredient Paneer. Master Chef Kapoor has developed a variety of recipes for every occasion and for every course in a meal based on paneer, guaranteed to tickle your fancy and delight your palate!

In this series of cookbooks, Sanjeev Kapoorâ€â„¢s Khazana, focusing on recipes using a particular main ingredient, Master Chef Kapoor has laid out a banquet of delicious Indian and International foods ranging from the everyday to the exotic, from heritage fare to the hot and happening.

Explore this collection of mouth-watering paneer dishes including exotic. Paneer and Lemon Grass Soup, intriguing Surprise Orange Salad, robust Paneer Koliwada, silky Paneer Makhani, sumptuous Penne with Vegetables and Cottage Cheese, fragrant Kashmiri Pulao and colourful Paneer Lollies.

Paneer will never be the same again!



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