Barrah Kebab ( G.F )

Spiced yogurt lamb chops grilled to perfection

Onion Bhaji (Vegan+GF)(4pcs)

Indian style onion fritters

Home Made Vegetable Samosa (2pcs)

peas and potato filled pastry

Vegetables Spring Roll (4pcs)

Rolls filled with mixed vegetables

Chicken Tikka (GF)

Grilled Boneless Chicken

Tandoori Chicken(GF)

Chicken on the bone, spices charred in the tandoor

Mixed Pickles

Papadoms (4pcs)

Sweet Mango Chutney

Yoghurt and Cucumber Raita

Tomato, Onion and Cucumber Salad

Hot & Spicy Chutney

Basmati Rice

Saffron Rice

Coconut Rice ( Chef Recommended)

Butter Chicken ( mild )

The pride of our kitchen

Chicken Tikka Masala (medium)

Grilled chicken diced stir fried with tangy tikka sauce

Mango Malai Chicken (mild)

In a mild creamy cashew nut sauces & diced mango

Palak Chicken ( medium )

Spiced spinach, scented with cinnamon & cumin Curry

Fresh Barramundi Goan ( medium )

Chilli, vinegar and tamarind finished with coconut cream

Prawn Malai ( mild )

Creamy curry of coconut & cashew sauce

Prawn Masala ( medium )

Stir fried onions, capsicum & garam masala

Lamb Rogan Josh ( medium )

Traditional curry cooked with Kashmiri spices

Lamb Korma ( mild )

Creamy onion and cashew sauce scented with rose water

Lamb Sagwala ( medium )

spiced spinach, scented with Cinnamon & Cumin curry

Lamb Shank ( mild )

slow braised shanks of lamb infused with rich Indian spices

Goat Meat Curry ( medium )

A Unique preparation of goat meat cooked under pressure finished with coriander

Lamb Biryani ( medium )

Traditional curry cooked with Kashmiri spices

Beef Madras (medium)

Coconut, tamarind and chili

Beef Vindaloo (hot)

A classic preparation of hot and tangy curry sauce

Bombay Beef ( medium )

Onion, tomato & gram masala

Palak Aloo (mild)

Spiced spinach, potato & creamy curry

Aloo Matar Tamatar (Vegan medium )

Peas,potatoes and tomatoes Cumin curry

Dal Makhani (mild)

Black urid lentils with ginger, tomato, cream and butter

Dal Fry (Vegan mild)

Red/yellow lentils, cumin, mustard seeds, fresh coriander

Navaratan Korma (mild)

Mix vegetable, blended cashews gravy

Malai Kofta (mild) (chef recommended)

Homemade cottage cheese dumplings, almonds and raisins.

Paneer Butter Masala (mild) (chef Recommended)

Cooked in butter sauce

Paneer Tikka Masala ( medium )

Cooked in tangy tikka sauce

Palak Paneer (mild)

Spiced spinach, scented with cinnamon & cumin curry

Bombay Bhaji (Vegan)

(mixed vegetables cooked in a bombay masala)

Chana Masala (Vegan)

(potatoes and chickpea north Indian masala)

Aloo Gobi Matar Masala (Vegan)

(Cauliflower, potato, green Peas masala)

Bombay Aloo (Vegan)

(potatoes with Bombay spices.)

Plain Naan

Garlic Naan

Cheese Naan

Roti (Wholemeal Bread)

Cheese & Spinach Naan

Peshwari Naan (Dried Fruit and Nuts)

Cheese and Garlic Naan

Mango Lassi

Coke

Coke Zero

Fanta

Sprite

Bundaberg Lemon Lime Bitters

Ginger Beer

Apple Juice

Orange Juice

Sparkling Mineral Water

Natural Mineral Water

Gulab Jamun (3pcs)

Mango Kulfi